Buko Salad another popular dessert that usually served in every occasion most specially during Christmas and New Year. The typical buko salad is consist of young coconut strips, various fruits blend in condensed milk and heavy cream.
Ingredients:
- 4 cups buko, shredded
- 1 can 439g fruit cocktail
- 1 jar nata de coco
- 1 can condensed milk
- 1 pack all purpose cream
Instructions:
- In a strainer, drain all the fruits thoroughly
- Combine with buko and fruit cocktail in a bowl
- Then add nata de coco, condensed milk and all purpose cream
- Blend well then chill thoroughly before serving.