Lumpiang Shanghai or "Spring Rolls" an originally Chinese dish which is traditionally made of ground pork or beef, minced onions, carrots and spices with the mixture held together by beaten egg all rolled up in a Read more>>
Lumpiang Shanghai or "Spring Rolls" an originally Chinese dish which is traditionally made of ground pork or beef, minced onions, carrots and spices with the mixture held together by beaten egg all rolled up in a